Nabil Luqman

0f9d2dd4f71434084e2b6094de1865e23abb37bb9f28ca51feeabee679ec9be2

Foodie

chocolate

halal

understanding

haram

levels

consumer

Kit Kat

muslim

To Malaysian fans of Japanese snacks, KitKat is more than a chocolate wafer &mdash; it is a collectible in its own right. For years, travellers returning from Japan have filled their suitcases with limited-edition flavours that cannot be found anywhere else: smooth matcha, tangy yuzu, sakura mochi, Tokyo Banana, rum raisin, roasted green tea, and dozens more.These flavours have become a cultural phenomenon among Malaysians, often shared as gifts or sought after in speciality shops like Don Don Donki.
<img src="https://r2.myc.my/9e291da3109b7fedf3d68fc7f292979b14f66c4cfa431d48c98d205eb56b8abd" />
But the excitement around these treats has collided with a new wave of concern. A viral post has placed Japanese KitKat flavours under scrutiny, sparking renewed debate among Muslim consumers in Malaysia about what is truly permissible to eat.
Viral Screenshots Show Japanese KitKat Listed as &lsquo;Haram LV2&rsquo;
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The issue gained traction after Threads user @_ju_mira posted screenshots from the popular Halal Japan mobile application. The images showed several Japanese-exclusive KitKat products &mdash; including matcha, yuzu, sakura mochi and Tokyo Banana &mdash; marked with a red &ldquo;Haram LV2&rdquo; label.
The post quickly went viral, amassing nearly 100,000 views and prompting widespread discussion about whether these much-loved snacks could still be consumed by Muslim travellers or gifted to Muslim friends.
The &ldquo;Haram LV2&rdquo; designation puzzled many, as it does not imply that the product contains haram ingredients such as pork gelatine or alcohol. Instead, according to the classification provided in the app, the concern lies in the manufacturing process. A Level 2 haram label suggests that the production line used may be contaminated with non-halal animal derivatives, even if the final ingredients list appears clean.
This distinction matters, because it separates products that contain prohibited substances from those that become questionable due to cross-contamination &mdash; an issue often encountered in countries without widespread halal certification.
Understanding Halal and Haram Levels: What Does LV2 Really Mean?
&nbsp;<img src="https://r2.myc.my/35b3b91954a5cfb259d30c57fd8e34a7f056552ab222b16d309b5450730ef14e" />
The Halal Japan app categorises products into multiple tiers to help users assess the level of compliance:
<ul>
<li>Halal LV1 &ndash; Fully certified by an authorised halal body.</li>
<li>Halal LV2 &ndash; Contains no haram ingredients and produced entirely on halal-exclusive lines.</li>
<li>Halal LV3 &ndash; Ingredient list is clean, but products are manufactured on shared lines that undergo cleaning before halal production.</li>
<li>Haram LV1 &ndash; Directly contains haram ingredients such as alcohol or pork derivatives.</li>
<li>Haram LV2 &ndash; Does not contain forbidden ingredients, but manufacturing takes place on contaminated or non-halal lines.</li>
</ul>
For many Malaysians, this was the first time they were exposed to such detailed gradings, prompting confusion, discussion and calls for clearer official guidance.
Shock, Confusion and Healthy Debate Among Malaysian Consumers
Reactions were varied. Some Malaysians admitted they had unknowingly consumed the products for years, believing that anything without obvious pork or alcohol was safe. One user said their non-Muslim colleague had brought Japanese KitKat back as souvenirs and they enjoyed the matcha flavour without a second thought.
Others expressed gratitude for the explanation, saying they appreciated learning more about halal manufacturing standards and how cross-contamination plays a role in determining permissibility.
However, the post also attracted scepticism. Some commenters argued that &ldquo;Haram LV2&rdquo; might refer to pork-derived gelatine or questionable gelatine sources, though other users quickly countered that such cases would fall under Haram LV1, not LV2. Several pointed out that Japan&rsquo;s food industry often uses shared machinery across multiple product lines, which complicates halal verification.
The debate highlighted an important truth: many Malaysians &mdash; including non-Muslims hoping to buy gifts &mdash; still find it difficult to navigate halal labelling abroad, where certification is not as commonly practised as in Malaysia.
Here&rsquo;s some of the comments:
<img src="https://r2.myc.my/0b02621f1c6e5b0e0b9bd39e52ba0efed83505260d7feb38c5d08682c85ddcc8" />
Credibility of the Halal Japan App Sparks Further Conversation
&nbsp;<img src="https://r2.myc.my/0c38ba441f66beebc8451eadddb348071266a621eb3fabf31ce12fedc2e1abd0" />
As the discussion escalated, attention shifted to the reliability of the Halal Japan application. While many praised it as a helpful tool for travellers, others questioned whether its assessments aligned with official halal authorities.
The original poster defended the app&rsquo;s methodology, claiming that some individuals were downplaying the warnings by conducting their own &ldquo;research&rdquo; without understanding how halal auditing works. The poster also noted that a fake account had attempted to argue against the app&rsquo;s findings, further muddying the conversation.
Several users pointed out that the app&rsquo;s barcode-scanning feature would be particularly valuable when shopping at Japanese import stores in Malaysia, where packaging rarely includes halal certification. Others suggested that the app could complement &mdash; but not replace &mdash; guidelines from recognised halal bodies.
The conversation expanded into broader consumer concerns as well, with some commenters calling for a boycott of Nestl&eacute; (KitKat&rsquo;s parent company) due to unrelated global campaigns, showing how a single post can trigger multiple layers of public debate.
What are your thoughts on this? Let us know in the comments.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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A viral post reignites discussions on how Muslim consumers should verify the halal status of Japanese snacks.

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Japanese KitKat Flavours Spark Halal Debate in Malaysia After ‘Haram LV2’ Label Appears On Verification App

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AXE MLBB

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BIllie Eilish UMMY

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Coke Fifa

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UMMY Sienna Spiro

Minister in the Prime Minister&rsquo;s Department (Federal Territories) Hannah Yeoh and her husband, Ramachandran Muniandy, have divorced after 18 years of marriage, according to information published on Yeoh&rsquo;s official website. The development was also confirmed by her press secretary, Ahmad Fazli Mohd Yadi, who asked the public to give Yeoh space and said no further details would be provided for now.
The couple married in January 2008, shortly before Yeoh began her political career, and have two daughters, Shay and Kayleigh, born in 2011 and 2013 respectively.
Who Is Hannah Yeoh?
<img src="https://r2.myc.my/d0ab2e4821b274a44ea7d45ed17332830442e8ba226acdacae024f596f5500f8" />
Hannah Yeoh is a prominent Malaysian politician and lawyer who has represented Segambut in Parliament since 2018.
Her political career began in the 2008 general election when she won the Subang Jaya state seat. She served as the assemblywoman for two terms until 2018, and in 2013 made history by becoming the first woman to serve as Speaker of the Selangor State Legislative Assembly.
Yeoh later moved into federal politics, serving as Deputy Women, Family and Community Development Minister from 2018 to 2020. She returned to the Cabinet in 2022 as Youth and Sports Minister, a position she held until 2025.
In December 2025, she was appointed Minister in the Prime Minister&rsquo;s Department overseeing Federal Territories.
Hannah Yeoh And Ramachandran Married In 2008
<img src="https://r2.myc.my/e1a089a4a386cb60d32eb3c25bfbc98385360e8eef925c721537b9ff7aa900c8" />
Yeoh and Ramachandran married in 2008, shortly before she first contested for public office. The pair reportedly met at church and later became involved with DAP.
During their 18 years of marriage, they raised two daughters together. Yeoh&rsquo;s official biography states that Shay was born in 2011, while Kayleigh was born in 2013.
Ramachandran has established a career in the technology and transport sector. He is the co-founder and chief executive officer of Asia Mobiliti Technologies Sdn Bhd, a company involved in digital transport and mobility solutions.
Yeoh&rsquo;s official website now states that the couple divorced in 2026, although it does not provide an exact date or explain the circumstances behind the separation.
No Reason Given For The Divorce
Neither Yeoh nor her official website has disclosed the reason for the divorce.
Her press secretary later confirmed the matter to media outlets in a brief response, while requesting that Yeoh be given privacy following the development.
As a result, details surrounding the couple&rsquo;s separation remain private, with no indication that Yeoh or Ramachandran plans to publicly discuss the reasons behind their divorce.
Their Two Daughters
<img src="https://r2.myc.my/9a04d8744c5c236c27ce04774029e23661b75e8cd044dc7c2b9a47d60f28f39a" /> Image via <a href="https://www.tatlerasia.com/the-scene/people-parties/dancesteps-studio-celebrates-its-20th-anniversary-with-a-record-breaking-performance">Tatler Asia</a>
The couple&rsquo;s two daughters, Shay and Kayleigh, are now teenagers.
While the marriage has ended, Yeoh and Ramachandran remain parents to their children. The family details published on Yeoh&rsquo;s website continue to list both daughters as part of her immediate family.
Yeoh&rsquo;s representatives have not provided further details about the family&rsquo;s personal arrangements following the divorce.
Yeoh Remains A Senior DAP Leader
<img src="https://r2.myc.my/bedd504deecd2644aed288fe36e8cc98efa98f392481545a52b72a93e4757ee3" />
The divorce comes as Yeoh continues to hold several prominent political positions.
She remains the Segambut MP and currently serves as DAP deputy secretary-general and vice-chair, while also sitting on the DAP Wanita committee. Her political career has now spanned nearly two decades, taking her from the Selangor state assembly to Parliament and several federal ministerial roles.
Her appointment to the Federal Territories portfolio in late 2025 further strengthened her position within the federal administration.
Ramachandran&rsquo;s Company Previously Faced Scrutiny
<img src="https://r2.myc.my/97c9430da119961b63a60eb531d3d656ac3bba050d8749a9d95d4941fffc7fae" />
Ramachandran&rsquo;s business career also attracted public attention in 2024 when Asia Mobiliti became the subject of scrutiny over its involvement in Selangor&rsquo;s Demand Responsive Transit pilot project.
Questions were raised over the process used to appoint the company, particularly after concerns about the lack of an open tender process.
The Malaysian Anti-Corruption Commission (MACC) initially said an interim investigation found no wrongdoing, but later reopened its probe after receiving new complaints concerning governance and procedures surrounding the appointment.
The matter also drew political attention because of Ramachandran&rsquo;s marriage to Yeoh. However, no subsequent public announcement of charges or further action has been reported.
A Private Matter In The Public Eye
Yeoh&rsquo;s divorce marks the end of an 18-year marriage that began shortly before she entered public life.
For now, the confirmed information is that Hannah Yeoh and Ramachandran Muniandy divorced in 2026, after marrying in 2008 and having two daughters together.
With Yeoh continuing her duties as Federal Territories minister, Segambut MP and senior DAP leader, the couple&rsquo;s personal circumstances remain largely private as she continues her public responsibilities.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Hannah Yeoh’s divorce was made official on her website, while the reason behind the separation remains private.

ffa6e9d4acf415cadc75c5e04984a58ec32de8219857f93eb981af6e18eda35f

Hannah Yeoh And Husband Ramachandran Muniandy Divorce After 18 Years Of Marriage

Nearly 30 years after Tupac Shakur was killed in a drive-by shooting in Las Vegas, former gang leader Duane &ldquo;Keffe D&rdquo; Davis has been found guilty of murder, marking the first conviction in one of the most famous unsolved cases in hip-hop history. A Nevada jury convicted the 63-year-old on 31 August 2026 after less than three hours of deliberation, bringing a major development to a case that has been surrounded by rumours and conspiracy theories for decades.
Who Was Tupac Shakur?
<img src="https://r2.myc.my/a167ace44e39a9349228a826bcc51c015dcb45644e5c6aaba94be7921f9279ff" />
Tupac Shakur, also known as 2Pac, was one of the most influential and commercially successful rappers of the 1990s. Known for songs such as California Love and Changes, he became a global icon through music that explored everything from street life and poverty to racism and social inequality.
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His career was cut tragically short at just 25 years old. On 7 September 1996, Tupac was travelling in a BMW driven by Death Row Records co-founder Marion &ldquo;Suge&rdquo; Knight when a white Cadillac pulled alongside them at a red light near the Las Vegas Strip. Tupac was shot four times and died from his injuries six days later, on 13 September 1996. His death turned him into an enduring cultural figure, with his music and influence continuing to shape hip-hop generations later.
Jury Finds Keffe D Guilty After Decades Of Mystery
<img src="https://r2.myc.my/93f1bd037a31448ef9ad34463d8e29c0968d16866703f471669b93379dfe4120" />
Davis was convicted of first-degree murder with a deadly weapon for his role in orchestrating Tupac&rsquo;s killing.
Prosecutors argued throughout the trial that Davis did not need to be the gunman to be held responsible. Instead, they portrayed him as the person who organised the attack, obtained the firearm and directed the group involved in the shooting.
According to prosecutors, the motive was retaliation after Davis&rsquo; nephew, Orlando &ldquo;Baby Lane&rdquo; Anderson, became involved in a fight with Tupac and members of his entourage at a Las Vegas casino earlier that night.
Authorities said Davis and several other men subsequently went searching for Tupac and Knight in a white Cadillac. When they found the pair&rsquo;s BMW at a traffic light, someone in the back seat opened fire.
Davis was the only person from the Cadillac who was still alive by the time the case eventually reached court. Anderson, who was long suspected of being the gunman, died in an unrelated shooting in 1998 and was never charged over Tupac&rsquo;s death.
Davis&rsquo; Own Words Became Key Evidence
&nbsp;<img src="https://r2.myc.my/41f348608afcdc65b12c544bff69de8edc50b76e4e5f02dd958b41d3da6ea86c" />
One of the most significant parts of the prosecution&rsquo;s case was Davis&rsquo; own account of what happened.
During a 2008 police interview connected to the investigation into the death of fellow rapper The Notorious B.I.G., Davis described being inside the white Cadillac from which the shots were fired. He later provided further details in his 2019 memoir, Compton Street Legend, as well as in media appearances and other recordings.
Prosecutors argued that Davis had effectively been telling the story of his involvement for years, even though he claimed he was not the person who pulled the trigger.
His later public statements helped investigators build a case against him. Prosecutors also relied on recordings in which Davis described the events surrounding Tupac&rsquo;s death, arguing that his repeated accounts showed he had played a central role in the attack.
Under Nevada law, a person can be held criminally responsible for murder even when they did not personally fire the fatal shots if they intentionally helped facilitate the killing.
Defence Says Davis&rsquo; Story Was Fiction
<img src="https://r2.myc.my/b01a56607d170c2727a724a8f5ffe93291cef2b0b46c62ea871614dd9f98deef" />
Davis pleaded not guilty and maintained that he did not murder Tupac.
His defence team attempted to undermine the prosecution&rsquo;s reliance on his memoir and previous statements, arguing that Davis had exaggerated or fabricated parts of his story for publicity and financial gain.
His lawyer, Michael Sanft, told jurors that authorities lacked physical evidence directly connecting Davis to the killing and described his public accounts as unreliable. The defence also raised concerns about the handling of the original investigation, including allegations of missing files and police mismanagement.
Despite those arguments, the jury ultimately accepted the prosecution&rsquo;s case and found Davis guilty after deliberating for less than three hours.
A 30-Year-Old Cold Case Finally Gets A Conviction
<blockquote class="twitter-tweet" data-conversation="none">
Davis is scheduled to be sentenced on Oct. 13. Tupac's family hugged prosecutors Marc DiGiacomo and Binu Palal in the courtroom after the verdict. <a href="https://t.co/c4bTYII6tp">pic.twitter.com/c4bTYII6tp</a>
&mdash; Meghann Cuniff (@meghanncuniff) <a href="https://x.com/meghanncuniff/status/2094593374028533893?ref_src=twsrc%5Etfw">September 1, 2026</a></blockquote>

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Tupac&rsquo;s murder had remained one of the most closely watched cold cases in the United States, with countless theories emerging over the years about who was responsible and what motivated the killing.
The case was also closely tied to the intense East Coast-West Coast rivalry that dominated American hip-hop during the 1990s. Tupac was associated with Death Row Records and the West Coast scene, while his well-publicised feud with The Notorious B.I.G. and Bad Boy Records became part of the wider narrative surrounding the era.
The murder of Tupac, followed less than six months later by the killing of The Notorious B.I.G., fuelled years of speculation over whether the two deaths were connected. Numerous books, documentaries and online theories have attempted to identify other people who may have been involved.
However, Davis is the only person ever formally charged in connection with Tupac&rsquo;s murder, and Monday&rsquo;s verdict marks the first conviction in the case.
Davis Faces Sentencing In October
<img src="https://r2.myc.my/fec65b9818e0220b60504c0068d5bff3321c743115ad23c666890925c7320665" />
Davis is scheduled to be sentenced on 13 October 2026 and faces the possibility of life imprisonment. Prosecutors have said he faces a minimum sentence of 40 years, while the state is not seeking an additional gang enhancement in light of his age.
Following the verdict, Davis indicated that he intended to appeal the conviction.
For Tupac&rsquo;s family and millions of fans around the world, the guilty verdict marks a significant moment after almost three decades of uncertainty. However, questions surrounding the identity of the actual shooter and whether others played a role in the killing are unlikely to disappear completely.
While the conviction provides the first major legal resolution to Tupac Shakur&rsquo;s murder, the circumstances surrounding one of hip-hop&rsquo;s most infamous deaths will likely continue to attract discussion long after the case reaches sentencing.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Nearly 30 years later, Tupac’s family and fans finally have a guilty verdict.

2ca3dc269d67e09eea04d0e6eedf2f2f55673621342eb0a3a515c1e5539d2c9c

Ex-Gang Leader Duane ‘Keffe D’ Davis Found Guilty In Tupac Shakur Murder Case

Malaysia is expected to recruit around 200,000 migrant workers from Bangladesh over the next six months, with the recruitment process reportedly set to begin in phases from the end of September 2026.
The planned intake was announced by Bangladeshi Local Government, Rural Development and Cooperatives junior minister Mir Shahe Alam, who said the workers would be brought in through agencies and companies approved by Malaysian authorities.
However, the Malaysian government has yet to publicly confirm the reported recruitment figure.
Recruitment Expected To Begin From End Of September
<img src="https://r2.myc.my/2f5375efbbb635c5c4d472c3d53ab7ff6ee73eff14ecb8994b5a7084484a60c5" />
According to Shahe Alam, the recruitment of Bangladeshi workers will take place in stages, beginning towards the end of September and continuing for approximately six months.
Of the estimated 200,000 workers, around 10,000 are expected to be recruited under a zero-cost arrangement, meaning they would not have to bear recruitment-related expenses. The remaining workers would be recruited through the approved agency network.
The announcement came following a meeting in Dhaka between Malaysian High Commissioner to Bangladesh Mohd Shuhada Othman and Bangladesh's Local Government, Rural Development and Cooperatives Minister Abdul Moyeen Khan.
Bangladeshi authorities said the discussions covered labour recruitment as well as efforts to strengthen relations between Malaysia and Bangladesh.
Bangladesh Wants Undocumented Workers Legalised
<img src="https://r2.myc.my/1631a4e2c0059a39eb43af75ca1cb9c7365f0d3d5602b063989325231a3a9d36" />
The reported recruitment plan comes alongside a separate request from Bangladesh for Malaysia to provide a mechanism to register undocumented Bangladeshi nationals already living in the country.
Shahe Alam said there are currently around 800,000 registered Bangladeshi workers in Malaysia, while the actual number could be higher because of undocumented workers.
&ldquo;Our minister has asked the Malaysian authorities to register them,&rdquo; he said, referring to the request for undocumented Bangladeshis to be given a pathway towards legal status.
The governments have not publicly disclosed the number of undocumented Bangladeshi nationals currently in Malaysia, meaning the potential impact of any registration exercise remains unclear.
Labour Market Restrictions Were Introduced In 2024
<img src="https://r2.myc.my/d1c03c982a45fe3a431d202bae1d6d317ae36b03a7fda0b6b13a149ca3e09669" />
The proposed recruitment marks a significant development after Malaysia restricted the recruitment of Bangladeshi workers in 2024 following concerns over the treatment and recruitment of migrant workers.
The restrictions came amid reports involving debt bondage, forced labour and recruitment scams, including cases where workers reportedly arrived in Malaysia only to discover that the jobs they had been promised were unavailable. The recruitment system and involvement of intermediaries became a major concern, prompting calls for tighter controls and greater transparency in the process.
The latest proposal suggests that Malaysia and Bangladesh are now working towards reopening the labour corridor under a more structured system involving approved agencies.
Tarique Rahman Previously Asked Malaysia To Reopen Its Labour Market
&nbsp;<img src="https://r2.myc.my/da8c1bf15c45cae94e7440462b71946b3431b45428caf92550505f1f29a057ff" />
The development follows a visit by Bangladesh Prime Minister Tarique Rahman to Malaysia in June 2026, during which he urged Prime Minister Datuk Seri Anwar Ibrahim to consider reopening Malaysia's labour market to Bangladeshi workers.
The renewed discussions appear to reflect Bangladesh's interest in providing overseas employment opportunities for its workers, while Malaysia continues to rely on migrant labour in several sectors facing manpower shortages.
At the same time, Putrajaya has been seeking to better regulate foreign-worker recruitment and reduce long-term dependence on migrant labour.
200,000 Workers Against Malaysia's 2030 Foreign Labour Target
 <img src="https://r2.myc.my/25e228d4e77fe83e60753f0aac26416e5d0a6a1e59e058311a80744b201292bd" />Image via <a href="https://www.instagram.com/p/DMzJ7UQJnvw/">Sinar Daily</a>
The proposed intake also raises questions about how the recruitment of 200,000 additional Bangladeshi workers would fit into Malaysia's broader foreign labour policy.
Under the 13th Malaysia Plan, the government aims to reduce the proportion of foreign workers to around 10% of the country's total workforce by 2030.
The planned recruitment therefore comes at a time when Malaysia is attempting to balance immediate labour needs with its longer-term goal of reducing reliance on foreign workers.
The Malaysian government has not yet publicly explained how the reported 200,000-worker intake would fit into this target, nor has it confirmed the sectors or industries expected to receive the workers.
What Happens Next?
For now, the recruitment plan remains based on statements from Bangladeshi officials, with Malaysian authorities yet to officially confirm the reported figure or provide further details on the proposed intake.
Questions also remain over the recruitment mechanism, the sectors involved, agency oversight and the proposed registration of undocumented Bangladeshi workers already in Malaysia.
Should the plan proceed, recruitment would reportedly begin from the end of September 2026, with the full process expected to take around six months.
The development could mark a new phase in Malaysia-Bangladesh labour relations, but the implementation and safeguards surrounding the recruitment process will likely remain closely watched given the concerns that led to Malaysia's previous restrictions.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Malaysia is reportedly set to recruit 200,000 Bangladeshi workers over the next six months, with recruitment expected to begin in late September.

6205a10e7b799390561512f1be7426b97ec76dba0f88bd6fa5800892e90499d6

Malaysia Reportedly Set To Recruit 200,000 Bangladeshi Workers Over Six Months

Malaysians applying for a new or replacement MyKad may need to put their plans on hold as the National Registration Department (JPN) temporarily disrupts printing services nationwide during the transition to the new-generation identity card.
The disruption is expected to continue from 1 September until 7 September 2026, with JPN advising members of the public who do not urgently need to replace or renew their MyKad to postpone their applications during this period.
The temporary disruption comes as the department works to move away from the current MyKad structure and towards the New Generation MyKad, which is being introduced in phases.
JPN Advises Malaysians To Delay Non-Urgent MyKad Applications
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In a statement issued on 1 September, JPN said Malaysians who do not have an immediate need to replace or renew their identity cards should consider waiting until the printing disruption has ended.
The advice applies to routine applications where there is no urgent requirement for a new card. By postponing the process, applicants may also avoid potential delays caused by the ongoing transition.
JPN said the temporary interruption is part of its efforts to implement the new-generation MyKad and asked the public for patience and cooperation while the transition takes place.
The department also apologised for any inconvenience caused and said further information would be provided through its official communication channels.
Children Turning 12 Are Also Advised To Wait
<img src="https://r2.myc.my/71ac277c5e804555669ed61409034b79f9f3266bea721e4abb9478a2e26913a6" />
Parents and guardians of children who are turning 12 are among those specifically advised to delay their applications.
Under normal circumstances, children are required to apply for their first MyKad after turning 12. However, JPN is encouraging families to wait for the time being so that these first-time applicants can receive the new-generation MyKad once its issuance becomes available.
This means parents with children reaching the age of 12 around the transition period may want to postpone the application rather than proceed with the existing card.
JPN has not yet provided a specific date for when applications for the new-generation MyKad will fully open to all eligible applicants.
Existing MyKad Cards Remain Valid
<img src="https://r2.myc.my/40fe7364260cfe14a5ff51f9df1a1b7576a0b51cf4c15d546f31ffd682eb718d" />
Despite the introduction of the new card, Malaysians do not need to rush to replace their existing MyKad.
JPN had previously clarified that the current MyKad remains valid and can continue to be used for official transactions. The new-generation version is being introduced gradually, with priority given to certain categories of applicants.
This includes Malaysians who are still using older legacy identity cards, such as the Plastic Identity Card, High Quality Identity Card and early-generation MyKad versions that do not feature the ghost image security element.
As a result, Malaysians holding a valid current-generation MyKad do not need to replace it simply because a newer version has been introduced.
New-Generation MyKad Introduced With Enhanced Security
<img src="https://r2.myc.my/e7abad9d69b740d797dd3848acfda02deb8a0c99511eb330380618a89b3c5e1f" />
The new-generation MyKad was officially introduced in June 2026 as part of the government's efforts to strengthen Malaysia's national identity card system.
The new version reportedly contains 53 security features, aimed at improving protection against forgery and identity-related fraud.
However, the rollout is being carried out in stages rather than through a blanket replacement exercise. Home Minister Datuk Seri Saifuddin Nasution Ismail has also said there are no plans to require every Malaysian to immediately replace their existing MyKad.
This means the current card will continue to be recognised while the new-generation version is gradually introduced.
MyKad Replacement Fees Are Not Changing
<img src="https://r2.myc.my/6d14a8268c8940b43e8dea6ed8e4b498a5756993e6e65441193855ba360298f6" />
The introduction of the new-generation MyKad is also not expected to result in a change to the standard application and replacement fees.
The government previously stated that the existing fee structure would remain in place. For a standard replacement, Malaysians would continue to pay the applicable RM10 processing fee, subject to the circumstances of the application and existing rules.
The government has also disclosed that each new-generation MyKad costs approximately RM40 to produce under the current procurement arrangement, with the card supply contract valued at RM732.72 million over six years.
When Will MyKad Printing Resume?
For now, JPN expects the temporary disruption to MyKad printing services to continue until 7 September 2026.
Malaysians with non-urgent applications are therefore encouraged to wait until after the disruption before proceeding. Parents applying for their child's first MyKad at age 12 are similarly encouraged to hold off until more information about the new-generation card becomes available.
JPN said Malaysians should follow its official channels for updates on the rollout, application process and availability of the new-generation MyKad.
For those who do not urgently need a new identity card, waiting until the transition period is over could help avoid unnecessary delays while allowing them to better understand when and how the new MyKad will be issued.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Planning to renew your MyKad? Might wanna wait as printing services are disrupted until 7 September.

040db54984d07e02a4cdc622d41ce9a188f0a6ed9b1cc8dcbc26f7c5bbd4c81d

MyKad Printing Services Disrupted Until 7 September As Malaysia Introduces New-Generation Card

Malaysians who rely heavily on their vehicles have some good news as the government has restored the monthly BUDI95 subsidised RON95 quota to 300 litres, effective 1 September 2026.
The increase reverses the temporary reduction from 300 litres to 200 litres introduced in April. At the same time, eligible private diesel-powered pick-up and jeep owners can now receive up to 400 litres of subsidised diesel per month.
Prime Minister Datuk Seri Anwar Ibrahim announced the changes during his National Day address on 30 August, saying the government was acting ahead of Budget 2027 because cost-of-living pressures could not wait until October. The Finance Ministry subsequently confirmed that the revised quotas would be implemented automatically for eligible existing recipients.
BUDI95 Quota Returns To 300 Litres
&nbsp;<img src="https://r2.myc.my/1c0a538b35a9c667136fb2958d7b5d68221ef42fc905ef0df110ceeac0f0d608" />
Under BUDI MADANI RON95 (BUDI95), eligible Malaysians can purchase subsidised RON95 petrol at RM1.99 per litre.
From 1 September, the basic monthly eligibility limit has increased from 200 litres to 300 litres, essentially restoring the quota that was in place when BUDI95 was first introduced in September 2025.
The government said around 16 million Malaysians benefit from subsidised RON95 under the programme. The adjustment is automatic for existing eligible BUDI95 recipients, meaning they do not need to submit a new application simply because the quota has increased.
The original reduction to 200 litres took effect on 1 April 2026 as the government responded to higher global crude oil prices and increased subsidy costs.
Why Was The Quota Reduced In The First Place?
<img src="https://r2.myc.my/9e79cc3c7237a8dbc6d29e0fa729df2fc45eea9b03966e9e578af01868977359" />
The 200-litre limit was introduced as a temporary measure amid significant pressure on the government's fuel subsidy bill.
At the time, the government said the adjustment was necessary as international oil prices rose sharply, increasing the cost of maintaining subsidised fuel. However, the lower quota also prompted complaints from some motorists, particularly those who travel long distances for work, family commitments or business.
With the latest adjustment, the government says it has taken into account the needs of Malaysians who rely heavily on their vehicles, including those travelling long distances and small traders who depend on vehicles for their livelihoods.
The Finance Ministry also said the restoration was made possible by better fuel supply management, stronger enforcement, improved economic performance and the government's current financial capacity.
BUDI Diesel Quota Can Go Up To 400 Litres
&nbsp;<img src="https://r2.myc.my/886a2038177948d8613242bea037cb47f3a320f1e8a91f47fb76d2fc1d4f229f" />
There is also an increase for eligible diesel vehicle owners.
The basic BUDI Diesel monthly entitlement has been restored to 300 litres, with subsidised diesel remaining at RM2.10 per litre.
Eligible owners of private diesel-powered pick-up trucks and jeeps can apply for an additional 100 litres, bringing their total monthly entitlement to up to 400 litres.
More than half a million eligible diesel vehicle owners can apply for the additional allocation.
Those who were already approved for the extra 100 litres do not need to apply again, as their entitlement will be automatically adjusted to 400 litres from 1 September. Those who have not applied can submit their application through the BUDI MADANI portal.
No Need To Reapply For The Basic Increase
For existing BUDI95 and BUDI Diesel recipients, the return to the higher basic quota is automatic, subject to their existing eligibility.
This means eligible BUDI95 users will receive the revised 300-litre monthly limit, while eligible BUDI Diesel recipients will receive the applicable revised allocation without having to restart the application process.
For pick-up and jeep owners seeking the additional 100 litres under BUDI Diesel, a separate application is still required unless they have already received approval previously.
Government Says Subsidies Must Still Be Protected From Misuse
<img src="https://r2.myc.my/fcb9910f3e2295225b40eb53ad336fa9cd144b1d06d15d597ccdc14e2ad578fc" />
Despite increasing the quotas, the government said it would continue strengthening measures to prevent subsidy leakage, smuggling and misuse.
BUDI95 was originally designed as a targeted fuel subsidy system, with eligibility tied to Malaysian citizenship and driving licence information.
When the programme was launched, the government said the 300-litre ceiling was already sufficient for the overwhelming majority of private motorists, based on national vehicle usage data.
The latest restoration therefore does not represent a return to an unrestricted blanket petrol subsidy.
What Malaysians Need To Know
For eligible motorists, the changes from 1 September 2026 are straightforward:
BUDI95: Up to 300 litres of subsidised RON95 per month at RM1.99 per litre.
BUDI Diesel: Up to 300 litres per month at RM2.10 per litre for eligible recipients.
Private diesel pick-up and jeep owners: Up to 400 litres per month with the additional 100-litre allocation, subject to eligibility and application requirements.
Anwar has positioned the move as an immediate measure to help ease cost-of-living pressures before Budget 2027, which is due to be tabled in October.
For millions of Malaysians, the biggest takeaway is simple: the 200-litre BUDI95 limit is gone, and the monthly subsidised petrol quota is back to 300 litres from 1 September.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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BUDI95 and BUDI Diesel quotas are back up from September, giving eligible Malaysians higher monthly fuel limits.

0ef6115467d6dda8329a9a784d59c490cbc358aa1f6cf8bd70b1345c79d476c7

BUDI95 Quota Restored To 300 Litres, BUDI Diesel Raised To 400 Litres From September

Few Malaysian food brands have built the kind of hype surrounding Khairul Aming&rsquo;s products. Whenever a new product drops, fans often rush to get their hands on it before it inevitably sells out within minutes.
But with that popularity comes another familiar problem: scalpers.
The issue recently resurfaced on Threads after a user questioned why Sambal Nyet Bilis was being resold for significantly higher prices, prompting Khairul Aming himself to respond.
Khairul Aming&rsquo;s Products Often Sell Out In Minutes
&nbsp;<img src="https://r2.myc.my/a5475ababdcaadbb3fea6907b16d41d25b25e18009443315673fa70a35cc4f61" />
Khairul Aming has built a reputation for creating products that generate huge demand even before they officially launch.
His latest Sambal Nyet Bilis, for example, reportedly sold out in under two minutes after being released on TikTok. A subsequent restock of 150,000 bottles on Shopee also sold out within minutes.
With demand consistently outstripping supply, it is perhaps unsurprising that some buyers have turned to resellers &mdash; and some resellers have taken advantage of the situation by charging more. Beyond the products themselves, Khairul Aming&rsquo;s launches have also become popular for the experiences and giveaways that come with them.
Read: <a href="https://myc.my/articles/5220/khairul-aming-offers-fans-a-trip-to-italy-with-sambal-nyet-bilis-launch-giveaway">Khairul Aming Offers Fans A Trip To Italy With Sambal Nyet Bilis Launch Giveaway!</a>
His previous campaigns have included opportunities for customers to win trips, including a New Zealand holiday, while his latest initiatives have teased another potential getaway to Italy. These giveaways have added another layer of excitement around his product launches, encouraging even more people to participate.
But the popularity of the products has also brought one major headache: scalpers.
Sambal Nyet Allegedly Being Resold For RM25
<img src="https://r2.myc.my/159735b4cb840b1d7511335131de168a1a121b96b341b35f6080a5d51cd01899" />
A recent Threads post highlighted the issue after a user claimed that Sambal Nyet Bilis, originally sold for around RM15.90 per bottle, was being resold for as much as RM25.
The user questioned whether Khairul Aming was aware of the situation or simply chose not to address it. They acknowledged that scalpers will always exist when demand is high, but argued that the situation had gone too far.
The complaint eventually caught Khairul Aming&rsquo;s attention, leading him to explain why dealing with resellers is not as straightforward as some may think.
&ldquo;Takkan Saya Nak Pergi Ketuk Pintu Rumah Dia?&rdquo;
&nbsp;<img src="https://r2.myc.my/15551439725eb41684c03547e85c0280ba3c5837b0bfb64bd34129ea30d8db49" />
Rather than ignoring the criticism, Khairul Aming responded directly and pointed out the practical limitation faced by any business once a product has already been purchased.
&ldquo;Sambal tu dah kat tangan dia, apa saya boleh buat. Takkan saya nak pergi ketuk pintu rumah dia. Saya pun tak kenal pun siapa yang jual balik tu.&rdquo;
He also said he hoped people would understand that he could not control everything that happened once the product had left his hands.
According to the entrepreneur, his response to the criticism was particularly frustrating because it appeared to suggest that he was deliberately allowing scalpers to resell his products at inflated prices.
He stressed that his team was already working hard to produce enough products to meet demand.
He&rsquo;s Open To Solutions
<img src="https://r2.myc.my/e60052b3a11278d0fdbf0d04f8164eacd40a42e56f5f713960e11af495ddee5a" />
Interestingly, Khairul Aming did not simply dismiss the criticism.
Instead, he challenged the commenter to suggest a realistic solution that could potentially be implemented. He essentially offered to consider the idea if there was a practical way to prevent or reduce scalping.
That response was welcomed by some netizens, who felt it was unfair to blame Khairul Aming for something that happens after a customer has already completed a legitimate purchase.
Others pointed out that scalping is not unique to Sambal Nyet, with limited-stock and highly sought-after products regularly being resold at higher prices.
The Scalper Problem Is Bigger Than Sambal Nyet
<img src="https://r2.myc.my/b49111fbc5083ba52746ad1692cbc0e1ee49df468199662f4a281040c4702692" />
At its core, the issue comes down to supply and demand.
When a product sells out almost immediately, there will always be people willing to pay more to get it without waiting for the next restock.
One way to discourage the practice is simply not to buy from scalpers. If resold products remain unsold at inflated prices, there is less incentive for people to purchase large quantities purely for resale.
For Khairul Aming, the challenge is finding the balance between producing enough Sambal Nyet to meet demand while ensuring that his products remain accessible to genuine customers.
For now, the entrepreneur appears to be listening to the criticism &mdash; but as he pointed out, once the sambal is already in someone else&rsquo;s hands, controlling what happens next is another matter entirely.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Sambal Nyet scalpers are charging RM25… and KA basically said, “Bro, what can I do?”

3d9ee13cb78cc08fcf72be1d9d8bfe23dab8c4cc17b21b59a4bff4dc879eea38

Khairul Aming Responds To Sambal Nyet Scalpers Selling Bottles For RM25

Some flavours are more than just something we eat. They can bring back memories of school days, family breakfasts, afternoon tea breaks and snacks shared with friends.
That nostalgia is at the heart of Inside Scoop&rsquo;s Lokal Legends 2026, which returns this year with its biggest collection yet. The annual campaign brings together nine familiar Malaysian brands and transforms their signature products into limited-edition ice cream flavours.
Launched in conjunction with Malaysia&rsquo;s National Day celebrations, the campaign celebrates the local brands that have become part of everyday Malaysian life &mdash; this time, with a scoopable twist.
Nine Familiar Brands, Nine New Flavours
&nbsp;<img src="https://r2.myc.my/d2a0f6d6278d5b0bd8c687b427acffab6379a9e203cb31be817b4df2108fa908" />
The 2026 collection features a mix of nostalgic favourites and modern Malaysian icons, with each collaboration drawing inspiration from a recognisable product or flavour:
<ul>
<li>Beryl&rsquo;s Tiramisu Almond Chocolate &ndash; Tiramisu dark chocolate ice cream layered with fudgy chocolate and honey-roasted almonds.</li>
<li>BOH&rsquo;s Teh Tarik &ndash; A Malaysian classic made with BOH tea and condensed milk, swirled with chewy brown sugar mochi. The flavour also pays tribute to BOH&rsquo;s nearly 97 years of tea-making heritage.</li>
<li>Farm Fresh&rsquo;s Pistachio Yoghurt Crunch &ndash; Tangy yoghurt ice cream paired with crunchy pistachio kunafa.</li>
<li>Gardenia&rsquo;s Choc-A-Lot Twiggies &ndash; Milk chocolate ice cream packed with bite-sized pieces of the familiar Gardenia Twiggies Choc-A-Lot.</li>
<li>Mister Potato&rsquo;s Choc Potato Chips N&rsquo; Cream &ndash; Creamy vanilla ice cream with salted caramel and crunchy chocolate-coated Mister Potato chips.</li>
<li>Oriental Kopi&rsquo;s Kaya Butter Toast &ndash; A take on the classic kopitiam breakfast, combining pandan kaya and brown butter ice cream with toast crumbs.</li>
<li>Secret Recipe&rsquo;s Chocolate Indulgence&reg; &ndash; Rich chocolate and creamy custard ice cream layered with chocolate hazelnut sauce and pieces of the iconic Chocolate Indulgence&reg; cake.</li>
<li>Thumbs&rsquo; Peanut Butter Jelly &ndash; Creamy peanut butter ice cream with ribbons of blueberry jam and peanut butter.</li>
<li>ZUS Coffee&rsquo;s Ube Latt&eacute; &ndash; Earthy ube ice cream swirled with chewy mochi bites, inspired by ZUS Coffee&rsquo;s popular Ube series.</li>
</ul>
Together, the nine limited-edition flavours put familiar Malaysian favourites into a completely different form, bringing everything from childhood snacks and kopitiam staples to popular local drinks into a single collection.
From Local Favourites To Ice Cream
<img src="https://r2.myc.my/dad46a91b1e3f1a3adf395fdef48806158b26ff04198546c89f3cd11cb3b48dd" />
Since its introduction in 2024, Lokal Legends has grown into one of Inside Scoop&rsquo;s most anticipated annual campaigns, with fans often guessing which brands will make the next lineup and sharing their wishlists online.
According to Inside Scoop Co-Founder Edmund Tan, the campaign is about celebrating the brands that have become part of the Malaysian experience.
He said the excitement surrounding each year's reveal reflects the strong connection Malaysians have with homegrown brands &mdash; from those they grew up with to those associated with family gatherings and everyday routines.
This year&rsquo;s partners share a similar sentiment, with each bringing a familiar product and story into an entirely different format. Secret Recipe Group CEO Patrick Sim revealed that the Chocolate Indulgence&reg; collaboration went through 13 different versions before arriving at the final recipe.
ZUS Coffee, meanwhile, is bringing its popular Ube flavour into ice cream after receiving an enthusiastic response to its Ube drinks last year.
A Supermarket Full Of Malaysian Nostalgia
&nbsp;<img src="https://r2.myc.my/a820827e6f756a8f4237eae3e1e80dfe327f827c7845af69565830fad72c9d5f" />
For 2026, Inside Scoop has taken the campaign beyond the flavours themselves with a supermarket-inspired concept.
Supermarkets are a familiar part of everyday Malaysian life, bringing together everything from breakfast staples and snacks to drinks and treats. Inside Scoop has recreated that experience through the Lokal Legends Supermarket, bringing all nine collaborations together under one roof.
For the campaign launch, the Inside Scoop outlet at Galeria SA Sentral was transformed into the themed supermarket. Visitors could explore dedicated brand aisles, learn more about the collaborations and sample the new flavours in an interactive setting.
The concept also gives the campaign a nostalgic feel, connecting the ice cream flavours with the products and brands Malaysians might usually find while doing their weekly grocery shopping.
Get All Nine In One Box
<img src="https://r2.myc.my/6c299b7d32adedd9dc5441802b89b8e684ae33ef8c04fcfe308a3e8a4fe2c556" />
For those who want to try the entire collection, Inside Scoop is also offering a 9-Scoop Party Pack, featuring all nine Lokal Legends flavours in one box.
The set comes with an exclusive Lokal Legends Ice Cream Passport and sticker pack, allowing fans to collect and celebrate each of the nine collaborations.
Whether it is a familiar childhood snack, a kopitiam breakfast staple or a favourite modern drink, the collection gives Malaysians a chance to revisit familiar flavours in a completely different form.
Lokal Legends 2026 is now available at participating Inside Scoop outlets nationwide from 10 August 2026, for a limited time.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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Nine Malaysian icons, one very sweet collab! 🍦

9bd380582fc45bbf6208ce1a8be5d3f8a176efaf4f536dd334af1a25057d98a7

Inside Scoop Brings Nine Malaysian Brands Together For Lokal Legends 2026

Khairul Aming is once again giving his fans a chance to experience a holiday of a lifetime, with five lucky buyers of his latest product set to win an all-expenses-paid trip to the breathtaking Dolomites in Italy.
The popular entrepreneur and content creator announced the special giveaway in conjunction with the launch of his newest product, Sambal Nyet Bilis, continuing his tradition of rewarding loyal customers with memorable experiences rather than just product giveaways.
Following the success of his previous fan trip to New Zealand, Khairul Aming revealed that this year&rsquo;s winners will be taken on an adventure across Europe, with each winner also allowed to bring along a plus one.
Five Fastest Sambal Nyet Bilis Buyers To Win Italy Trip
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According to Khairul Aming, the five fastest customers who purchase five bottles of Sambal Nyet Bilis during the product launch will secure a place on the exclusive trip.
The sale will begin during his TikTok Live session on Friday, 7 August 2026, at 9pm, where fans will have the opportunity to purchase the new sambal directly.
However, participants will need to take note of the payment requirements. Only purchases completed through DuitNow or FPX online banking will be eligible for the giveaway.
Payments made through debit cards, credit cards, e-wallets or PayLater services will not qualify for the competition.
The five selected winners will also be able to bring a companion, bringing the total number of travellers to 10 people. Khairul Aming confirmed that the entire trip will be fully sponsored, subject to the giveaway&rsquo;s terms and conditions.
Fans To Explore Venice, Verona And The Dolomites
&nbsp;<img src="https://r2.myc.my/e08ad64eddfe4a1145c1e397fd32fe2b7175313fb192c8b9c75197a27ed3a508" />
The winners will travel to Italy in October, beginning their journey at Venice Marco Polo Airport.
The group will first spend time exploring Venice before continuing their journey by road to Verona, a historic city known for its cultural landmarks and connection to the famous Romeo and Juliet story.
From there, the trip will continue to its main destination &mdash; the Dolomites mountain range in northeastern Italy.
Known as one of Italy&rsquo;s most beautiful natural attractions, the Dolomites are famous for their dramatic mountain peaks, crystal-clear lakes and stunning landscapes that attract travellers from around the world.
Khairul Aming shared that the itinerary will include various outdoor activities, particularly hiking and exploring the mountainous surroundings.
He also reminded potential winners that the trip will involve plenty of walking and physical activities, encouraging participants to prepare themselves before joining the adventure.
Continuing A Tradition Of Giving Back To Fans
<img src="https://r2.myc.my/fb0092766586284cf8a0c9fafd328e24a8b9ed18dd27dfd32b11583369eaf975" />
This is not the first time Khairul Aming has organised a special travel experience for his supporters.
Last year, he brought five lucky winners from his Rendang Nyet Berapi giveaway on a fully sponsored trip to South Island, New Zealand.
The trip included a variety of unforgettable experiences, including hiking around scenic mountain areas, a helicopter ride to snowy peaks, lakeside picnics, stargazing sessions, a cruise, farm visits and cooking sessions with Khairul Aming himself.
Reflecting on last year&rsquo;s winners, Khairul Aming highlighted that the competition was open to everyone, with winners coming from different backgrounds.
Among them were a dentist, a retired soldier and a student, proving that anyone had a chance of winning regardless of their profession or lifestyle.
The announcement of the Italy trip quickly attracted attention online, with many fans jokingly offering themselves as potential plus ones for anyone who manages to secure a winning spot.
Sambal Nyet Bilis Brings A New Twist To Khairul Aming&rsquo;s Popular Range
&nbsp;<img src="https://r2.myc.my/a9831e6c7b324db498952a03c153ac6e2621418b486ee5220ef91ffe795e8805" />
Alongside the exciting giveaway, Khairul Aming is also preparing for the launch of Sambal Nyet Bilis, the latest addition to his successful sambal line.
The new product marks another milestone for the entrepreneur after the popularity of his original Sambal Nyet Berapi, which gained a strong following among Malaysian consumers.
Khairul Aming explained that Sambal Nyet Bilis was created to bring back the nostalgic flavours of traditional sambal, inspired by the taste and aroma of sambal commonly prepared by previous generations.
Compared to Sambal Nyet Berapi, the new version features additional ingredients including ikan bilis mata biru, green chilli and belacan, creating a richer and more traditional flavour profile.
He also advised customers not to be surprised by the amount of oil in the sambal, explaining that the product should be mixed thoroughly before consumption to ensure the ingredients are evenly combined.
Sambal Nyet Bilis will be sold at RM15.99 per bottle, with each bottle weighing 180g.
More Than Just A Product Launch
With a new sambal flavour, a TikTok Live launch and the opportunity to travel to Italy with Khairul Aming himself, the Sambal Nyet Bilis launch is expected to attract huge interest from fans.
The giveaway also reflects Khairul Aming&rsquo;s approach of building a strong connection with his audience by creating experiences that go beyond traditional brand promotions.
For lucky buyers, purchasing five bottles of sambal could potentially turn into a once-in-a-lifetime journey through one of Europe&rsquo;s most scenic destinations &mdash; alongside one of Malaysia&rsquo;s most recognisable entrepreneurs.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
FOMO much? Follow our&nbsp;<a style="color: #ff0000;" href="https://www.facebook.com/mycclub/">Facebook</a>&nbsp;and&nbsp;<a style="color: #ff0000;" href="https://www.instagram.com/myc_news/?hl=en">Instagram</a>&nbsp;for more updates.

Forget ordinary giveaways. Khairul Aming is sending five lucky fans and their plus-ones to Italy for the launch of his new Sambal Nyet Bilis.

26bd4aa1d826cf1955be2e97f7b4b24213db7de44f39ab9ea1a0b35ee05c42cd

Khairul Aming Offers Fans A Trip To Italy With Sambal Nyet Bilis Launch Giveaway!

Malaysian entrepreneur and content creator Khairul Aming has officially introduced Sambal Nyet Bilis, the fourth product under his RASAPOP brand and his first new sambal in six years. Set to launch this Friday, the highly anticipated product promises a bolder flavour profile while continuing the entrepreneur's commitment to supporting local farmers, fishermen and manufacturers.
The launch comes despite recent issues surrounding the leak of his personal information, with Khairul choosing to remain focused on expanding his business and introducing what he describes as his biggest product release to date.
A New Chapter For The Sambal Nyet Series
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Since launching the original Sambal Nyet Berapi in 2021, Khairul Aming has built one of Malaysia's most successful local food brands. The range later expanded with Dendeng Nyet Berapi and Rendang Nyet Berapi, but fans have been waiting six years for an entirely new sambal.
Now, that wait is over.
According to Khairul, Sambal Nyet Bilis offers a completely different flavour from its predecessor, featuring a richer recipe with more ingredients and a spicier, more aromatic taste.
Unlike the original Sambal Nyet Berapi, which relies heavily on red chillies, the new recipe uses 75% green chillies and 25% red chillies, creating a gentler yet more fragrant heat while maintaining its signature kick.
Fresh anchovies are the star ingredient, complemented by tomatoes, kaffir lime leaves and belacan to produce a sambal inspired by traditional Malaysian flavours.
Personally Sourcing Ingredients Across Malaysia
<img src="https://r2.myc.my/b2e0d5140bff7bfa5eb1c9a27de75dab611d1cdf15869000f0233678871ce802" />
One of the highlights of the launch was Khairul Aming documenting his journey across Malaysia to source the best local ingredients personally.
Rather than simply purchasing raw materials, he travelled to Setiu, Terengganu, where he joined local fishermen out at sea to witness first-hand the demanding process of catching fresh anchovies. He explained that the experience gave him a greater appreciation for the hard work involved in producing what many Malaysians often consider an everyday ingredient.
He also visited chilli farms in Banting, Selangor, learning directly from local farmers about cultivating high-quality chillies before selecting those best suited for the new sambal recipe.
The approach reflects Khairul's continued emphasis on working closely with Malaysian suppliers while highlighting the people behind the country's food industry.
100% Malaysian From Farm To Factory
&nbsp;<img src="https://r2.myc.my/843b5b86712a42958eed65b7e6cc89059b3680770e8a18f1410e22732f2fc949" />
Khairul also revealed that every stage of production remains entirely local.
After sourcing ingredients from around the country, Sambal Nyet Bilis is produced at RASAPOP's manufacturing facilities in Kota Bharu, Kelantan, where all processes&mdash;including quality control, cooking, bottling, packaging and distribution&mdash;take place under one roof.
The company now operates three factories capable of producing more than 12,000 bottles daily, while providing employment for around 100 local workers.
Describing the product, Khairul said it is:
"Inspired by local flavours, made using local ingredients, produced by local people for the world to enjoy."
Biggest Product Launch Yet
&nbsp;<img src="https://r2.myc.my/a051f1790de6750c34cc7066496f82429b85b0da0c80819fd3ae4fd86f4330ae" />
Khairul Aming has described the upcoming release as the largest product launch since he started his business.
The first sales batch will consist of 125,000 bottles, all of which will be released during a special TikTok LIVE session on:
<ul>
<li>Date: 7 August 2026 (Friday)</li>
<li>Time: 9.00pm</li>
<li>Platform: Khairul Aming's TikTok LIVE</li>
</ul>
Pricing has yet to be announced, with further details expected before launch day.
Given the overwhelming response to previous Nyet products, many fans are expecting the new sambal to sell out quickly.
Building On Six Years Of Success
Khairul Aming first became a household name through his cooking videos, particularly his annual "30 Hari 30 Resepi" Ramadan series, before successfully turning his popularity into one of Malaysia's fastest-growing food brands.
His original Sambal Nyet Berapi went on to sell millions of bottles, making it one of the country's most recognisable locally developed food products.
With Sambal Nyet Bilis introducing a fresh flavour profile while maintaining the brand's commitment to Malaysian ingredients and manufacturing, Khairul hopes to offer fans something new while continuing to support local communities across the supply chain.
Those hoping to be among the first to try the latest addition to the Nyet family should mark 7 August on their calendars, when 125,000 bottles go on sale during Khairul Aming's TikTok LIVE launch.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
FOMO much? Follow our&nbsp;<a style="color: #ff0000;" href="https://www.facebook.com/mycclub/">Facebook</a>&nbsp;and&nbsp;<a style="color: #ff0000;" href="https://www.instagram.com/myc_news/?hl=en">Instagram</a>&nbsp;for more updates.

From one sambal to four products. Khairul Aming’s latest Sambal Nyet Bilis is made with locally sourced ingredients from across Malaysia.

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Khairul Aming Unveils New Sambal Nyet Bilis, His Biggest Product Launch Yet!

Local fast-food chain Ahmad's Fried Chicken has officially rebranded as Ahmad's HotChicken, unveiling a refreshed identity alongside one of its boldest moves yet &ndash; the appointment of an "AI CEO" to help manage the business.
The announcement has quickly attracted attention online, with the company claiming to be among the first fast-food brands in Malaysia to integrate artificial intelligence into such a senior leadership role.
AI To Support Operations And Business Decisions
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According to Ahmad's HotChicken, the AI CEO will assist with day-to-day operations, marketing, data analysis and strategic decision-making, allowing the company to respond more quickly to market trends and customer needs.
The brand said artificial intelligence will help it make faster, data-driven decisions while enhancing the overall customer experience.
"AI technology enables us to work faster, make decisions based on data and continuously improve the customer experience. It is part of Ahmad's direction to build the fast-food brand of the future," the company said.
While the announcement refers to an "AI CEO", the company has not disclosed exactly which AI system is being used or how much authority it has within the organisation.
Based on the company's statement, the AI appears to function more as a digital executive assistant or decision-support system rather than replacing a human chief executive entirely.
At the time of writing, Ahmad's HotChicken has yet to provide further technical details on how the AI will operate.
More Than Just A Name Change
<img src="https://r2.myc.my/fbdc91966940ed1fe8279fe04c9da09d1c7ed4bb933275264210c2bd2f54c0cb" />
The rebranding goes beyond a new logo and name.
Ahmad's says it has rebuilt the brand from the ground up, refreshing its menu, recipes, customer experience and overall identity to create what it describes as a more modern and distinctive spicy fried chicken brand.
One of the biggest additions is its new "5 Levels of Heat" system, allowing customers to customise the spiciness of their meals. The heat scale ranges from Scaredy Cat for those who prefer no spice, followed by Low Key, Mid, Nocap Hot, and finally Reaper, which uses the famously fiery Carolina Reaper chilli.
The chain said the idea is to let customers choose a spice level that best suits their own tolerance rather than offering a one-size-fits-all experience. Alongside its fried chicken, Ahmad's HotChicken has also introduced new menu items, including Signature Mac &amp; Cheese, made with three types of cheese and topped with crispy beef bacon.
Some customers have also noticed that several promotional visuals and menu graphics appear to have been generated using AI, although the company has not officially confirmed this.
More Than 40 Outlets Across Malaysia
<img src="https://r2.myc.my/648c43a281ba57c442b4355c97a3e01c0b2f52aa58c9465e11b632de94751a76" />
The rebranded chain currently operates more than 40 outlets across Peninsular Malaysia as well as Sabah and Sarawak.
The company also has ambitions to continue expanding both locally and internationally as part of its long-term growth strategy.
AI In The CEO's Office Is Still Rare
Although artificial intelligence is becoming increasingly common in customer service and business operations, appointing an AI to a leadership role remains highly unusual.
One of the best-known examples is Dictador Europe, a Polish spirits company that introduced an AI-powered robot named Mika as its CEO in 2023.
Meanwhile, Hong Kong-based gaming and education technology company NetDragon Websoft appointed an AI-powered virtual executive called Tang Yu to oversee organisational management, workflow automation and data-driven business processes.
Whether Ahmad's HotChicken's AI CEO will have a similarly significant role remains to be seen, but the move highlights how Malaysian businesses are beginning to experiment with artificial intelligence beyond traditional customer-facing applications.
&nbsp;
*Sources: Visual and Reference Credits to Social Media &amp; various cross-references for context.
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New name, new identity, and an AI-powered “CEO”? Is this the future of the F&B industry? 